John Donnelly John Donnelly

A Valenciana

It all begins with an idea.

A Valenciana was founded way back in 1914 and is famed for its Piri Piri Chicken amongst other traditional Portuguese dishes

A Valenciana is a traditional Portuguese restaurant located in Lisbon, well-known for its authentic, hearty, and homestyle dishes, many say are the best in Lisbon. This restaurant, established in 1914, has built a strong reputation over the years, especially for its roast chicken (frango assado), often considered one of the best in the city. The chicken is roasted over charcoal, giving it a smoky and flavorful taste, and typically served with sides like fries, rice, or salad (ask for the Piri Piri Sauce) .

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A Valenciana has a casual, no-frills atmosphere with a warm, inviting vibe. The decor is simple but comfortable, with traditional Portuguese touches that reflect its long-standing heritage. It's popular with both locals and tourists looking for a true Lisbon dining experience. The restaurant tends to get busy, especially during lunch and dinner hours, and has a loyal following due to its consistent quality and affordable prices.

A Valenciana has long history, combined with a commitment to simple, flavorful food, this makes it a go-to spot for anyone wanting to experience authentic Portuguese cuisine in a laid-back environment. The grilled sardines are must-try in Lisbon, especially during the summer and they are another speciality of this famous Lisbon restaurant.

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